No, we’re not talking about the regrettable exhibitionist franchise, but a party theme. Wild as in jungle wild, and it’s an adorable theme for a kid’s party. Mind you, showers and children’s birthday parties are a joy when the booze is flowing, and a kid’s birthday party is the perfect excuse to go shamelessly, passionately thematic!
Lilliana Winston turned two, and host Carla Winston saved us all from yet another pink and purple extravaganza. The theme of the party? Two Wild! She repurposed brown shopping bags, twisting them into giant tree trunks for an indoor jungle. Kids and adults alike were encouraged to wear custom fuzzy headbands, all resembling different animals on the savannah; elephants, zebras, monkeys, etc.
Below are photos to show how fun it was, and how hard she worked. To take your party from interesting to PINTERESTing, follow Winston’s example. Enjoy!
Attention Richmonders! Fall Fashion weekend has commenced, and tonight through the 13th, RVA will be serving lewks. We got a sneak peek tonight at Bar Solita, where the kick-off party featured models dressed to the nines, tropical greenery and slushy cocktails!
Its been a couple of weeks since my last post, but not for a lack of writing! As the lifestyle blogger for Ladles and Linens, I’m knee-deep in test recipes and kitchen gadgets, and thought I’d share some tidbits here. I’ll serve up the posts menu-style, so you can click on what you’d like. Happy reading, and as always, thanks for being here.
Pizza personality chart! What do your toppings say about you? Read here and find out.
Can turmeric cure the blues? Here are five everyday spices, and their surprising health benefits!
The Great Pumpkin Spice Debate: Pumpkin spice has gone beyond the latte; they’re even making pumpkin-spiced Spam! Is this a well-deserved craze, or is the whole PSL thing overrated?
Oh. My. Gourd. Many decorate with gourds this time of year, but few savor the flavor. Turns out butternut and spaghetti squash are the most commonly eaten gourds, while most others remain unenjoyed. Here are some recipes and tips for making the most of this season’s harvest!
Richmond truly is the mid-sized city that could. While this global event takes place in major cities around the world; Paris, Bangkok, Monreal – Richmond got in the game years ago, and glides along like any major player.
This year did not disappoint, as Diner en Blanc’s secret location, revealed the day of, felt very symbolic. It’s more than the fact that the event took place on the James River, offering a cool breeze and views of the water. It’s the fact that the event took place at the historic Tredgar Iron Works and American Civil War Museum. Diner en Blanc, while open to all people, has become a landmark event for the African-American community. Tredgar Iron Works created most of the artillery for the Confederate Army during the Civil War, hence the perfect site for the American Civil War Museum. One couldn’t help but reflect. Fast forward to 2019, and the black community, empowered, educated and dressed to the nines, was dancing all over this platform. The symbolism was powerful.
And the glamour of it all! Chloe wine was flowing, sparklers lit up the night sky, electric butterflies on stilts danced amongst partygoers, and music pumped through the air. Crowds of onlookers, mostly locals coming back from Belle Isle, stood on the outskirts, admiring the elegant, if not outlandish, white outfits the revelers wore. Guests were happy after a delicious meal, happy to see one another, happy it was summer, and happy to feel connected to a truly memorable Richmond event: Diner en Blanc.
My last postcard was from Tokyo, the buzzing, neon epicenter of Japan. Think of Kyoto as the serene, ancient version. Unlike Tokyo, this feels like the East. There aren’t signs in English everywhere, and credit card acceptance is patchy; you must use the Yen.
The essence of Kyoto is in the ancient beauty of it. Shinto temples, arched bridges over ponds bursting with koi, and geisha darting by in the night. Unlike the skyscrapers of Tokyo, try to stay in a ryokan – small, Japanese style inns with tatami floor mats, sliding doors and spare wooden rooms overseeing a Japanese garden. It’s the stuff spa music is made of.
If you are fascinated by geisha, visit the Gion district, preferably at dusk. During the day it’s a tourist trap, and you’ll be elbowed by packs of miserable Russian women. They’re wealthy and paying top dollar to be dressed and photographed as geisha. I can see why the locals take advantage of the fantasy, but these ladies are thirsty. Hovering over their phones and draping themselves over bridge railings; it’s an embarrassing sight to behold. Instead, go at sundown to see the working geisha rushing to real appointments. Look in the windows to see elaborate tea ceremonies. Hear them playing the shamisen for their guests. In fact, you can go to a tea ceremony and performance yourself!
Like Tokyo, take to the alleys! That’s where all the great shopping is, and be sure to have a pocketful of yen. While Tokyo has a trove of hidden Izakaya spots to grab a bite, Kyoto is filled with artisans. Out of tiny homes, a simple canvas flap separates the sidewalk from a dimly-lit den, where Japanese artists sell their wares. From handmade jewelry to candies, it’s perfect for souvenirs and afternoon snacks. I stocked up on the lightest, most delicate rice crackers, or senbei. Some featured nori, some had a hint of fish, and some were spicy yet sweet. Just thinking bout them gives me cravings!
I didn’t get a chance to see the Fushimi Inari shrine, but if you see photos of it, you’ll know why I recommend it. It gives me good reason to come back! Kyoto is magic.
This advice for Tokyo is the same advice I’ll give anyone visiting Japan. Explore the alleys! That’s where all the treasures are hidden. From little Izakaya shops with just four chairs on a counter, you will find exquisite ramen. You’ll find hidden courtyards with Shinto temples that are over a thousand years old. Homemade candy shops, innovative playgrounds and sushi meccas are tucked away in these little alleys. Some highlights from Tokyo:
Prepare for sensory overload, as lasers, disco balls and neon lights create a dizzying show of battling robots, ninja warriors and psychedelic costumed characters. It’s too over-the-top to put into words. The show sells out way in advance, so be sure to book before your trip!
Make sure to go in the spring to take in the heady, romantic views of cherry trees blossoming in white and pink. Unlike the delicate cherry blossom trees in the states (such as DC) the trees in Japan are beyond mature. They seem ancient, with heavy, twisting trunks people can climb. If you can’t make it in the spring, come in the fall, when the Japanese maples come alive in fiery colors. Click here for the best places to see cherry blossoms in Tokyo.
Yes, it is home to the busiest intersection in the word, with thousands of people criss-crossing the multiple corners for each red light. It’s a sight to behold, and film with your camera as you weave through a sea of faces. But beyond that is a vibrant night scene. I got street food at midnight – unbelievable Kobe beef on a stick. I got sushi served to me by bullet train when ordered on a computer screen. I explored adorable boutiques and saw a statue dedicated to Hachi.
There are plenty of places to get these fluffy masterpieces. About an inch thick and custardy on the inside, they melt in your mouth and are piled high with fun toppings. From hazelnut chocolate and bananas, to whipped cream and strawberry compote. Just don’t go to Burn Side St Cafe, because there is a miserable server there who takes away the experience. There are plenty of options!
Speaking of plenty of options, there is so much more to discover than what I mentioned. So consider this a jumping-off point. And most importantly, don’t forget to explore those alleys!
Last year, I was swept up in the magic that was Diner en Blanc. I wrote about it, but one must experience this Parisian tradition in person. While this elaborate picnic began in Paris, it’s now celebrated around the world. Considering the size of Richmond, you’d think it wouldn’t have caught on. But the event became a must-do summer tradition, and with around 1,200 attendees every year, Richmond’s become a major player on the world stage.
And 1,200 revelers are a lot to coordinate, so Diner en Blanc Richmond is looking for volunteers. By volunteering, you not only gain free entry, but you get to participate in one of the most memorable cultural experiences in Richmond. An elaborate night of creativity in all its forms; visual, musical, palatable. The big night is August 17th, and per tradition, the location is top secret until the day-of.
If interested in volunteering, email firstname.lastname@example.org – until then, au revoir!